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15Ingredients
85Minutes
400Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 2/3 cups all purpose flour
- 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1/2 cup unsalted butter (at room temperature)
- 1 1/3 cups sugar
- 1/2 tsp. vanilla extract
- 2 large eggs
- 1 cup pumpkin purée (canned)
- 1/3 cup water
- 1/2 cup chopped pecans
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol85mg28% |
Sodium360mg15% |
Potassium140mg4% |
Protein5g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars35g |
Vitamin A100% |
Vitamin C2% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Norma T. 4 years ago
I really liked this recipe, next time I’m going to cut back on the sugar, it was a little sweet for me. I also increased the pumpkin to 1 1/2 cups because I really like the taste of pumpkin.
Charles Tribbey 5 years ago
Moist and spicy! Great flavor. Mini loaves, adjust cooking time to 45 min.
Strawn 5 years ago
substituted a cup of my sourdough starter for a cup of flour and all the water it was delicious