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The Best Potato Salad Around
BACK TO MY SOUTHERN ROOTS11Ingredients
45Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chopped celery (or more if you like it a little crunchier)
- 2/3 cup sour cream
- 2/3 cup mayonnaise
- 1 Tbsp. mustard
- 5 hard boiled eggs (diced)
- 3 lb. potatoes (cubed)
- 1 handful green onions (diced)
- 1 Tbsp. apple cider vinegar
- 3 Tbsp. milk
- 1 Tbsp. salt
- 1 tsp. pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium2250mg94% |
| Potassium1660mg47% |
| Protein17g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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