The Best Pizza Bread

MY FOOD STORY
11Ingredients
95Minutes
230Calories

Ingredients

US|METRIC
  • 1 1/2 teaspoons active dry yeast
  • 1 tablespoon sugar
  • 1 cup lukewarm water
  • 250 grams all-purpose flour
  • 100 grams whole wheat flour
  • 1 teaspoon salt
  • 1 cup vegetables (chopped, I used onions, capsicum, sun-dried tomatoes and olives)
  • 1/4 cup olive oil (+ extra for brushing)
  • 3/4 cup marinara (or Pizza Sauce)
  • 1/2 cup basil leaves (lightly packet)
  • 3/4 cup mozzarella cheese (grated)
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    NutritionView More

    230Calories
    Sodium16% DV380mg
    Fat14% DV9g
    Protein14% DV7g
    Carbs11% DV33g
    Fiber12% DV3g
    Calories230Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol5mg2%
    Sodium380mg16%
    Potassium180mg5%
    Protein7g14%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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