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The Best Oven Roasted Breakfast Potatoes
EAT WITH CLARITY8Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups gold potatoes (or chopped red, about 4 medium potatoes)
- 1/2 small yellow onion (large or 1)
- 1/2 red bell pepper
- 2 Tbsp. extra virgin olive oil
- 1 tsp. paprika (can sub for smoked paprika if desired)
- 1 tsp. garlic powder
- 1 tsp. sea salt
- 1 Tbsp. pure maple syrup (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium700mg20% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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