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![The Best Lasagna Ever [Vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 1 box lasagna noodles (brown rice)
- 32 oz. tomato sauce (2 jars)
- 16 oz. shredded mozzarella cheese (1 bag ,vegan)
- 12 oz. ricotta cheese (1 container ,vegan)
- 13.7 oz. crumbles (1 bag ,meatless)
- 1 sweet onion (small diced)
- 1/2 green pepper (small minced)
- 5 cloves garlic (fresh)
- 1/2 cup fresh basil (packed firm, shredded to make)
- 1 1/2 tsp. dried oregano
- 1 1/2 tsp. italian seasonings (dried)
- 6 fresh mushrooms (5- ,large thick sliced)
- 1 sweet onion (large sliced thick)
- 1 zucchini squash (large sliced thick)
- 1/2 block firm tofu (drained)
- 1/4 cup nutritional yeast
- 1/4 tsp. black pepper
- 1/4 tsp. crushed red pepper (*optional)
- 1/2 tsp. Himalayan pink salt (*or any salt)
- 1 tsp. garlic powder
- 2 Tbsp. fresh parsley
- 1 tsp. lemon juice
- 3 Tbsp. vegan Parmesan cheese
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