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The Best Indian Flatbread to Make at Home
ANDREW-ZIMMERN17Ingredients
3Hours
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 cups flour (all-purpose)
- 1 Tbsp. sugar
- 1 tsp. fine salt
- 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 1/2 cup plain yogurt
- 1/2 cup water
- 1/4 cup vegetable oil
- 1/3 cup shallots (minced)
- 2 scallions (minced)
- 2 Tbsp. serrano (minced, with seeds)
- 1 tsp. peeled fresh ginger (minced)
- 1 tsp. toasted sesame seeds
- 1/4 tsp. ground fennel
- 1/4 tsp. ground cumin
- 1/4 tsp. dried oregano
- ghee (or clarified butter, for brushing)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium360mg15% |
| Potassium120mg3% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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