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13Ingredients
80Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spicy Italian sausage
- 1 lb. lean ground beef
- 1 sweet onion (large, diced)
- 5 cloves garlic (minced)
- 2 Tbsp. granulated sugar
- 2 tsp. Italian seasoning (dried)
- 1 tsp. kosher salt
- 1/2 tsp. pepper
- 1/3 cup chopped parsley (fresh)
- 12 oz. tomato paste
- 15 oz. diced fire-roasted tomatoes
- 28 oz. crushed tomatoes
- 1/2 cup chicken broth
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Directions
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium2600mg108% |
| Potassium2610mg75% |
| Protein51g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber11g44% |
| Sugars21g |
| Vitamin A80% |
| Vitamin C100% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Mommy Gregg a year ago
This sauce was so good, and so easy!!! I was sceptical about putting chicken broth in it instead of water. It will be my “go to” recipe for sauce from now on!
Suzanne J. a year ago
Delicious! I had what I thought was a good sauce recipe until I came across this one - a definite keeper!
Vivian 3 years ago
It turned out great! My whole family loved it way better than my usual spaghetti sauce, which has everything in it as this recipe except for the secret ingredient, Chicken Broth! Amazing! Thank you for helping me take this classic to the next level of delish!
Jeff Schafer 5 years ago
Was really good. Prepared it in an InstantPot. I don’t normally have fresh herbs and spices, including fresh parsley. None fresh herbs and spice equivalent measurements would be helpful.