The Best Homemade Mac and Cheese

FOODIE CRUSH
11Ingredients
50Minutes
630Calories

Ingredients

US|METRIC
  • 7 tablespoons unsalted butter
  • 2 tablespoons dry mustard
  • 6 tablespoons flour (all-purpose)
  • 3 cups whole milk
  • 3 cups havarti (shredded Arla® Dofino® Creamy, Chunk)
  • 3 cups gouda (shredded Arla® Dofino®, Wedge)
  • 1 pound elbow macaroni (or any short pasta noodle)
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground pepper (white)
  • 2 tablespoons breadcrumbs
  • 2 tablespoons chopped parsley (optional)
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    NutritionView More

    630Calories
    Sodium38% DV900mg
    Fat57% DV37g
    Protein65% DV33g
    Carbs13% DV40g
    Fiber8% DV2g
    Calories630Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol140mg47%
    Sodium900mg38%
    Potassium320mg9%
    Protein33g65%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A15%
    Vitamin C2%
    Calcium80%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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