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Ingredients
US|METRIC
16 SERVINGS
- 2 lb. lean ground turkey
- 1/2 Tbsp. extra-virgin olive oil
- 1 Tbsp. cumin
- 2 tsp. kosher salt
- 2 tsp. chili powder
- 2 tsp. paprika
- 1 tsp. dried oregano
- 1 small onion (minced)
- 2 cloves crushed garlic
- 1/4 cup red bell pepper (minced)
- 1/2 cup water
- 1 cup tomato sauce
- 1 bay leaf
- 16 taco shells (corn)
- 2 plum tomatoes (diced)
- 1/4 red onion (finely diced)
- 1/4 cup fresh cilantro
- 1 lime wedge (juice)
- 1/4 tsp. kosher salt
- 2 cups lettuce (choice, chopped)
- 1 cup shredded cheddar
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium590mg25% |
| Potassium310mg9% |
| Protein14g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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