Very good! I didn’t have chili powder, so I had to make my own. Also used less tomato sauce and left out the jalapeño (but served them raw with other toppings).

I love this recipe! All the spices give it a really nice flavor without too much added garbage. It’s a fabulous recipe recommended for anyone who has good taste.

Not a bad concept, but I found the flavor a little bland, and the texture is closer to sloppy joes than taco meat.

It was flavorful but way too spicy. The cumin and coriander seem a lot for the recipe and I toned the chili down a whole bunch too. And I am from India and I eat spicy!

so good and so easy!

Delicious, and very simple to make!

Very easy yet delicious

Delicious. Even our 7-year old approved 👍🏼

Awesome! I've made them several times - without jalapeños. Kid approved!

Great!!! Loved it, will make it again.

Best taco recipe I've found to date! I made 3 substitututions - 1) subbed 1/2 teas garlic salt for garlic, 2) 4oz tomato paste +water for tomato sauce, and 3) added 1/2 teas cayenne in place of jalapeños. Voila! Amazing taco fill!

This is an awesome recipe. Came out great! I followed the directions to the T except I elected to go with out the chili's. Once you make this recipe you will never go with the taco packet seasoning again.

Pretty good. I made it as the recipe calls for, but without coriander as my kids hate it. And I upped the other spices, We used Habanero peppers.

It was very good to me and my wife, the only complaint i would have would be that it was very sweet. I am making it again soon and will keep the recipe as is and add a can of rotel and put some more spices in it, other than that it was great!