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David Dunn: "These are the best brownies I have eaten! They ar…" Read More
9Ingredients
30Minutes
350Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup teff flour
- 1 cup whole wheat flour
- 3/4 cup cocoa powder (Dutch-process, sifted if lumpy, you could also use Hershey's Special Dark cocoa powder)
- 1/4 tsp. salt
- 3/4 cup unsalted butter (or coconut oil, melted and cooled slightly, use coconut oil for a dairy-free version)
- 1 1/2 cups granulated sugar (raw sugar, or coconut sugar)
- 1 Tbsp. vanilla extract
- 3 large eggs (room temperature)
- 3/4 cup chocolate chips (semi-sweet, use dairy-free chocolate chips for a dairy-free version + an additional 1/4 cup, 43 grams to sprinkle on top, if desired, I used mini chocolate chips on top)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol85mg28% |
Sodium70mg3% |
Potassium330mg9% |
Protein6g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber6g24% |
Sugars31g |
Vitamin A8% |
Vitamin C |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
David Dunn 6 years ago
These are the best brownies I have eaten! They are denser than your typical brownie, but that is because they cut out the filler and focus on the good ingredients. I cut the sugar back by a quarter cup, and thought they were plenty sweet still
Laurie Belsito 7 years ago
These are seriously delicious and made with teff flour which is one of the most nutrient rich flours you can bake with! When I say delicious, I don't mean "delicious for a healthy dessert" I mean DELICIOUS fudgey brownies! These turned out better than ANY brownie recipe I have made which is saying a lot. Oddly enough they are a lot better cold than hot. Also- I like to sub the butter for coconut oil but both are good!
Laurie Belsito 8 years ago
So good! The best brownies I've ever made and I have tried many. Best when cooled believe it or not. Very fudgey! I think I may decrease the sugar by 1/2cup next time because they were a bit sweet.