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Robin Muirhead: "Yum! I could have a meal of just this garlic brea…" Read More
6Ingredients
5Minutes
120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 slices Italian bread (cut one inch thick)
- 1 Tbsp. butter (a room temperature)
- 2 cloves garlic
- 1/8 tsp. onion salt
- 1/4 tsp. dried basil
- 1 Tbsp. grated Parmesan (Finely)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium40mg1% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Robin Muirhead 3 years ago
Yum! I could have a meal of just this garlic bread! Will definitely be making it again.
McNeil 4 years ago
Super simple and yet delicious! Made it with sliced bread (last minute decision) and was still great!
Jaclyn Speights 4 years ago
I grated a bit of onion and added salt to taste since I didn’t have onion salt. Turned out great!
Simone 4 years ago
I used this on my gluten free baguette it was so good.. paired with meatballs and it completed my dish perfectly .. added some cheddar on top for fun too