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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups whole wheat flour
- 1/2 tsp. sea salt
- 1/2 cup butter (vegan soy, cut into small cubes, I use Earth Balance)
- 1 1/2 tsp. egg replacer (powder + 2 tablespoon water)
- 1/3 cup cold water
- 1 Tbsp. apple cider vinegar
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium470mg20% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber8g32% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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