The Best Easy Cacio e Pepe Recipe Ever

SWEET C'S DESIGNS
6Ingredients
25Minutes
300Calories

Ingredients

US|METRIC
  • water
  • 1/2 pound tagliolini (or spaghetti)
  • 2 tablespoons butter
  • 1 tablespoon cracked pepper (fresh)
  • 1 cup pasta cooking water
  • 1 3/4 cups Parmesan cheese (grated)
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    NutritionView More

    300Calories
    Sodium33% DV790mg
    Fat28% DV18g
    Protein37% DV19g
    Carbs5% DV15g
    Calories300Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol70mg23%
    Sodium790mg33%
    Potassium55mg2%
    Protein19g37%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber
    Sugars0g0%
    Vitamin A10%
    Vitamin C
    Calcium50%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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