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Megan Powell: "It was good I felt like it needed more seasoning…" Read More
14Ingredients
45Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 Tbsp. unsalted butter
- 1 yellow onion (small to medium, minced)
- 2 cloves garlic (pressed)
- 3 Tbsp. all purpose flour
- 3/4 tsp. Old Bay Seasoning
- 1 1/4 tsp. freshly ground black pepper
- 1 Tbsp. yellow mustard (ground)
- 1 pinch cayenne pepper
- 1/2 tsp. salt
- 16 oz. heavy cream
- 16 oz. half and half
- 1 lb. crabmeat (I used crab claw meat)
- 3 Tbsp. sherry (optional)
- parsley leaves (for garnish, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium530mg22% |
| Potassium460mg13% |
| Protein18g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Cary Eckenrode 4 years ago
Good soup, easy recipe to follow. Added som parsley and dill and some extra milk. Will make again.