The Best Chocolate Sour Cream Bundt Cake Recipe | Yummly

The Best Chocolate Sour Cream Bundt Cake

I THINK WE COULD BE FRIENDS
10Ingredients
75Minutes
1150Calories
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Ingredients

US|METRIC
  • 15.25 ounces cake mix (Devil’s Food, chocolate works, too!)
  • 3.4 ounces chocolate instant pudding
  • 1 cup sour cream
  • 4 eggs
  • 1/2 cup warm water
  • 1/3 cup vegetable oil
  • 1/4 cup chocolate syrup (like Hereshy’s Syrup for ice cream topping)
  • 1 teaspoon vanilla
  • 1 cup mini chocolate chips
  • 1 container cream cheese frosting (choice, you may not use it all!)
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    NutritionView More

    1150Calories
    Sodium50% DV1200mg
    Fat92% DV60g
    Protein31% DV16g
    Carbs49% DV147g
    Fiber20% DV5g
    Calories1150Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat20g100%
    Trans Fat0.5g
    Cholesterol240mg80%
    Sodium1200mg50%
    Potassium530mg15%
    Protein16g31%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate147g49%
    Dietary Fiber5g20%
    Sugars111g222%
    Vitamin A10%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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