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11Ingredients
57Minutes
840Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 1/2 cups all purpose flour
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. cornstarch
- 1 tsp. salt
- 1 cup unsalted butter (melted and cooled)
- 1 cup light brown sugar (packed)
- 3/4 cup granulated sugar (for the dough, plus 1/2 cup granulated sugar for rolling)
- 1 cup creamy peanut butter (natural)
- 2 large eggs (at room temperature)
- 1 tsp. vanilla extract
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium800mg33% |
| Potassium360mg10% |
| Protein16g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber4g16% |
| Sugars56g |
| Vitamin A20% |
| Vitamin C |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
jeanie 6 years ago
I followed the recipe to the tee. The flavour was great...a bit sweet even after I cut the sugar down a bit. The problem I had was the cookie didn’t flatten out like the pictures. I rolled it into a ball and pressed down on the top and put in oven and when it came out, it was done-shaped.