The Best Cherry Pie Recipe with Homemade Filling

SAVOR WITH JENNIFER
5Ingredients
60Minutes
560Calories

Ingredients

US|METRIC
  • 2 pie crusts (for a 9" pie pan)
  • 1 cherry pie filling (recipe Homemade, See Link in Recipe Notes)
  • 1 egg
  • 1 tablespoon water
  • 1 pinch granulated sugar
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    NutritionView More

    560Calories
    Sodium24% DV570mg
    Fat57% DV37g
    Protein16% DV8g
    Carbs16% DV48g
    Fiber12% DV3g
    Calories560Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol55mg18%
    Sodium570mg24%
    Potassium85mg2%
    Protein8g16%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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