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The Best Cherry Pie Recipe with Homemade Filling
SAVOR WITH JENNIFER5Ingredients
60Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pie crusts (for a 9" pie pan)
- 1 cherry pie filling (recipe Homemade, See Link in Recipe Notes)
- 1 egg
- 1 Tbsp. water
- 1 pinch granulated sugar
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium570mg24% |
| Potassium85mg2% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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