The Best Buttermilk Pancakes

KROLLS KORNER
8Ingredients
25Minutes
530Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 3 tablespoons white sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs (separate whites and yolk)
  • 3 cups buttermilk
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla extract
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    NutritionView More

    530Calories
    Sodium37% DV890mg
    Fat31% DV20g
    Protein33% DV17g
    Carbs23% DV68g
    Fiber8% DV2g
    Calories530Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol120mg40%
    Sodium890mg37%
    Potassium430mg12%
    Protein17g33%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber2g8%
    Sugars19g38%
    Vitamin A6%
    Vitamin C6%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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