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The Best Beef Burger

FOOD NETWORK CANADA(5)
Britney M: "Great!!! use 2lbs instead of 1lb of ground meat." Read More
10Ingredients
10Minutes
320Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 egg
  • 2 tablespoons water
  • 1/4 cup dry breadcrumbs
  • 1 small onion (grated)
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon worcestershire sauce
  • 1/4 teaspoon pepper
  • 1 pound lean ground beef
  • 4 hamburger bun
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol125mg42%
    Sodium650mg27%
    Potassium470mg13%
    Protein31g61%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Britney M 6 days ago
    Great!!! use 2lbs instead of 1lb of ground meat.
    Eric Rissler 5 months ago
    Sooo good! Used 2 tsp Worcestershire sauce, and 1/4 quick oats in place of bread crumbs, 1/2 tps onion powder, 1/2 tps onion flakes in place of small onion, and yellow mustard with 2 tps red wine vinegar in place of Dijon mustard Then a brush sauce of 1/3 apple cider vinegar, 1/3 bbQ, 1/3 olive Oil each flip after sear. Pulled off at 164 cause my sweetie likes it and they where very juicy! Great flavor
    Andrea B. 6 months ago
    added parm cheese and it was delish!
    Adam Vinokoor 9 months ago
    These burgers turned out delicious!!!
    Kuru Sivalingam 3 years ago
    simple but amazing burgers

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