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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. salmon (Wild Caught)
- 3 Tbsp. mayonnaise (Homemade)
- 2 tsp. Dijon mustard
- 1 large egg
- 1/2 cup egg replacer
- 1/4 cup red bell pepper (Diced Small)
- 1/4 cup yellow pepper (Diced Small)
- 1/4 cup yellow onion (or Diced Small Red)
- 1 tsp. fresh tarragon (Chopped)
- 1 tsp. fresh dill (Chopped)
- 1 Tbsp. fresh parsley (Chopped)
- 2 Tbsp. horseradish
- 1/4 tsp. sea salt
- avocado oil
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium440mg18% |
| Potassium760mg22% |
| Protein40g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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