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8Ingredients
35Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups almond flour (I use Bob’s brand)
- 2 1/2 cups mozzarella cheese
- 1 Tbsp. baking powder (I use Rumford’s brand)
- 2 oz. cream cheese
- 2 Tbsp. nutritional yeast flakes (I use Bob’s brand)
- 2 large eggs
- 1 egg
- sea salt (Pink, I use Sherpa’s brand, fine or extra fine works for this nicely!)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1130mg47% |
| Potassium470mg13% |
| Protein32g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Angela 4 years ago
This is indeed the best keto bread ever, and gives
"regular" bread a good run! It is the easiest of all recipes to make with the best flavor and texture, very little egginess and good enough yeasty taste...WIN, WIN, WIN!