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|Calories80Calories from Fat35|
|% DAILY VALUE|
|Calories from Fat35|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Racheli En a month ago
Amazing recipe!!! Soo good!!
Rachel Cearley 2 months ago
Loved it. Texture was amazing. Have tried lots of different healthy recipes before and this one is the best so far! Thank you!!
Rian 2 months ago
They were very delicious and crunchy 😋
peter a year ago
These turned out AMAZING! Making a double batch to bring into work!
Wanda Joy a year ago
Baking them now. Dough seems too thin. I am concerned they will flatten into each other. Hoping they are good.
Sandra Vargas a year ago
Even the uncooked dough was delicious the best healthy cookies
Nikki Ruggles a year ago
I doubled the recipe and used 3/4 cup of quick oats with 3/4 cup of almond flour. And instead of coconut sugar I use 1/8 cup truvia and 1/4 cup honey for my sweetener. Even my extremely picky 7 year old loves them! Very delicious!!
Mikayla Panayotou a year ago
Absolutely delicious! They do spread so keep room between cookies, mine turned into one giant cookie lol! So quick and easy too - crowd pleaser
Briana C. 2 years ago
These came out great! I used dark chocolate chips because that was all I had on hand in my house, but that made them just a bit healthier. I can’t believe there’s no butter and no flour. I will absolutely make these again!
Jamie 2 years ago
Great tasting cookies. My whole family loves them. These are the best healthy cookies I’ve ever had.
Peggy 2 years ago
They were okay - nothing to rave about. I thought they were too salty. I used unsalted peanut butter. I used vegan butter in place of the coconut oil. The recipe made 10 small cookies for me.
Ritwik Balaram 2 years ago
Awesome recipe!!!! Definitely going to try this one.. Thank you
Sarah Wasvick 2 years ago
Great! My husband and I both loved them!
Tyler 2 years ago
Had really good flavor, but were very crumbly. Will try to make again to see if there’s a different result.
laura 2 years ago
Easiest cookies to make and very delicious. I have been making them for well over a year now all my family and friends loves it very much, I love how you can still eat cookies but in a very healthy way.
Brandon Gordon 3 years ago
I am a cookie fiend! Was skeptical at first, but these are great cookies!! Will be making these often!
Anasha K. 4 years ago
These cookies are some of the best I've had using a healthy recipe. I followed the recipe exactly (but used brown sugar instead) and I baked mine longer (15-20mins or so) until they just achieved a nice caramel colour. The cookies have a lovely soft texture and the peanut butter flavour is just perfect and not too overpowering. So delicious and quite healthy! This will be a new go-to recipe.