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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fingerling potatoes (sliced in half lengthwise)
- olive oil
- salt (to taste)
- black pepper (to taste)
- 1 can coconut milk (I use full fat Chaokoh)
- 3 tsp. Masaman curry paste
- 2 tsp. curry powder
- 3 1/2 tsp. fish sauce
- 1/2 tsp. honey
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium790mg23% |
| Protein5g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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