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Ingredients
US|METRIC
4 SERVINGS
- 8 yukon gold potatoes (Small, or any yellow potato)
- 1/4 cup olive oil
- 1 tsp. oregano
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- salt
- pepper
- 2 Tbsp. chopped parsley (Fresh)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium1810mg52% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber14g56% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium15% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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