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Ingredients
US|METRIC
4 SERVINGS
- 500 grams flour
- 2 tsp. sea salt
- 1 tsp. fennel seeds (lightly ground with a mortar & pestle)
- 1/4 tsp. active dry yeast
- 360 grams water
- wild mushrooms
- sherry vinegar (Splash of)
- soft cheese (such as camembert or brie)
- fresh herbs
- thyme
- flat leaf parsley
- chives
- flaky sea salt
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1410mg59% |
| Potassium230mg7% |
| Protein15g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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