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Ingredients
US|METRIC
6 SERVINGS
- 225 grams wild rice (rinsed and drained)
- 3 Tbsp. parsley leaves (finely chopped flat-leaf)
- 350 grams shitake mushrooms (stems removed and sliced 0.5cm thick)
- 1 Tbsp. fresh thyme leaves (finely chopped)
- 100 grams finely chopped onion
- 350 grams sausage meat (loose pork)
- 75 grams unsalted butter
- salt
- 1.2 liters turkey stock (homemade or low-sodium canned)
- ground black pepper (Freshly)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium1400mg58% |
| Potassium750mg21% |
| Protein27g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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