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Denia Weathers: "Great! Fluffy and with beautiful brown edges!" Read More
7Ingredients
4Hours
150Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 cup warm water (– about 110° F)
- 2 pkg. yeast (active rise, or 4½ tsp active rise yeast)
- 1/2 cup melted butter
- 1/2 cup granulated sugar
- 3 eggs
- 1 tsp. salt
- 4 1/4 cups bread flour
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium135mg6% |
| Potassium40mg1% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Pam 3 years ago
These were VERY good. I did a trial run today for thanksgiving and everyone gave a thumbs up. So will be making them for thanksgiving and I love that you can make the dough the day before and bake them on thanksgiving!!! That leaves me time to make all the other thanksgiving foods.