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Ingredients
US|METRIC
7 SERVINGS
- 2 lime (fresh)
- 2 Tbsp. soy sauce
- 2 Tbsp. fish sauce (nam pla)
- 1 Tbsp. sesame oil
- 6 Tbsp. olive oil
- 2 sticks lemongrass (finely chopped)
- 1 Tbsp. palm sugar (or brown sugar)
- 3 shallots (1 shallot should be finely minced and the other 2 should be finely sliced)
- 4 oz. rice vermicelli (3/4 of a packet)
- 2 minced garlic (fresh cloves)
- 1 handful haricots verts
- 3 green chilies (– finely sliced, deseeding, optional)
- 1/2 mango (an unripe, – cut in half and finely sliced length wise)
- 1/2 red bell pepper (a finely sliced)
- 1 carrots (medium-sized, finely cut)
- 4 scallions (finely sliced, including the green part)
- 2 handfuls cilantro leaves (break apart by hand)
- 1 handful mint (break apart by hand)
- 2 handfuls thai basil (fresh, break apart by hand)
- 1 toasted sesame seeds (tspn of)
- 1 handful peanuts (lightly toasted and chopped)
- salt (to taste)
- 1 lb. shrimp (peeled and de-veined, keep the tails)
- 3 Tbsp. soy sauce
- 1 Tbsp. fish sauce (nam pla)
- 1 Tbsp. sesame oil
- 1 Tbsp. brown sugar
- 1 tsp. chili sauce (spirarcha)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1510mg63% |
| Potassium650mg19% |
| Protein20g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C140% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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