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Thai-style Pork And Hokkien Noodle Stir-fry
DELICIOUS.13Ingredients
35Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams hokkien noodles (thin fresh)
- 2 Tbsp. vegetable oil
- 350 grams pork fillet (thinly sliced)
- 1 onion (thinly sliced)
- 1 carrot (cut into thin strips)
- 1 red chilli (small, seeded, chopped)
- 4 garlic cloves (crushed)
- 2 Tbsp. Thai red curry paste
- 2 Tbsp. fish sauce
- 1 Tbsp. brown sugar
- 1 Tbsp. lime juice
- 4 spring onions (sliced on the diagonal)
- coriander leaves (to garnish, optional)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium1250mg52% |
| Potassium680mg19% |
| Protein30g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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