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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup juice (fresh, from 6 to 10 limes)
- 1/2 cup Thai fish sauce
- 1 tsp. sugar
- 2 Tbsp. fresh cilantro leaves (finely-chopped)
- 2 Tbsp. green onions (finely-chopped)
- 1 1/2 Tbsp. toasted rice powder (see note)
- 1 Tbsp. red pepper (dried, powder)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium2780mg116% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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