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14Ingredients
40Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 seeds (mild large dried red chillies, removed and soaked in water for at least 10 minutes then finely chopped)
- 1/2 tsp. salt
- 1 Tbsp. ginger (peeled and finely chopped)
- 4 Tbsp. lemongrass (chopped, white parts only)
- 4 Tbsp. crushed garlic
- 1 tsp. shrimp paste (vegan, optional)
- 10.5 oz. seitan (sliced into bite sized pieces)
- 1 cup coconut cream
- 1 cup coconut milk
- 1 tsp. mild curry powder
- 4 Tbsp. yellow curry paste (either made as above or a ready made one)
- 2 medium potatoes (peeled and cut into 2-inch cubes)
- 2 Tbsp. palm sugar (raw sugar, muscovado or panela are okay too and they are available in a supermarket)
- 3 Tbsp. light soy sauce
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol<5mg2% |
Sodium1350mg56% |
Potassium1020mg29% |
Protein64g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A0% |
Vitamin C45% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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