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Ingredients
US|METRIC
4 SERVINGS
- 200 grams yellow curry paste (WORLDFOODS Thai)
- 500 grams chicken breast (cut into small chunks)
- 2 Tbsp. cooking oil
- 400 mL milk
- 5 cloves garlic (finely chopped)
- 1 onion (large, cut into 1/8ths)
- 3 long beans (cut into 1 inch lengths)
- 1 red chilli (sliced thinly)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1030mg43% |
| Potassium810mg23% |
| Protein33g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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