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Ingredients
US|METRIC
5 SERVINGS
- 1 Tbsp. olive oil
- 1/2 onion (diced)
- 1 lb. skinless chicken breast (boneless, cut into 1/2 inch chunks)
- 1/3 cup yellow curry paste
- 5 small red potatoes (cut into 1/2 inch chunks)
- 14 oz. coconut cream
- 1 cup water
- 2 tsp. fish sauce
- 2 Tbsp. brown sugar
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium580mg24% |
| Potassium1270mg36% |
| Protein26g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Manda Merideth 7 years ago
Way to sweet! I didn't even add the brown sugar. Added carrots and green peppers. Still a delicious dish!