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Thai Tuna Lettuce Wraps + Spicy Ginger Carrot Cucumber Pickle
BUY THIS, COOK THAT15Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 oz. fish (pouches of Blue Harbor, Co Wild Albacore Tuna)
- 1 head butter lettuce
- 1 cucumber (medium, partially peeled, seeded and sliced into thin strips)
- 2 medium carrots (peeled and sliced into thin strips)
- 1/2 red onion (small, thinly sliced)
- 3/4 cup white vinegar
- 3/4 cup water
- 7 Tbsp. white sugar
- 2 Tbsp. ginger (fresh grated or paste)
- 1 1/2 tsp. salt
- 1 tsp. red pepper flakes
- 2 green onions (chopped)
- sweet Thai chili sauce
- fresh cilantro
- sliced almonds
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium960mg40% |
| Potassium490mg14% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A140% |
| Vitamin C15% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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