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8Ingredients
30Minutes
210Calories
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Ingredients
US|METRIC
3 SERVINGS
- 2 cups vegetables (cut up green, i.e. water spinach, Chinese cabbage, broccoli, etc. cut 1 1/2 by 1 1/2 inch pieces)
- 3 cloves garlic (smashed with the side of a cleaver or knife)
- 3 Tbsp. canola oil
- 1 Tbsp. fish sauce (Golden Boy brand is preferred)
- 2 Tbsp. soy sauce (Thai, Healthy Boy brand is preferred)
- 2 Tbsp. oyster sauce (Thai, or yellow bean sauce)
- 1/3 tsp. sugar
- 1/4 cup water
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1440mg60% |
| Potassium290mg8% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A110% |
| Vitamin C20% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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