Thai-Style Shrimp Cakes with Sweet Chili Dipping Sauce Recipe | Yummly

Thai-Style Shrimp Cakes With Sweet Chili Dipping Sauce

SERIOUS EATS
13Ingredients
55Minutes
5Calories

Ingredients

US|METRIC
  • 1 pound large shrimp (or medium, shelled and de-veined)
  • 3 scallions (thinly sliced)
  • 2 garlic cloves (medium, minced or grated)
  • 1 jalapeño pepper (seeded and minced)
  • 1 handful cilantro leaves (fresh, and tender stems, plus extra for garnish)
  • 1 lime
  • kosher salt
  • 1 tablespoon mayonnaise
  • 2 tablespoons cornstarch
  • 1 large egg white
  • 1/2 cup panko style breadcrumbs
  • peanut oil (for frying)
  • 1 sweet chili dipping sauce (recipe, see note)
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    NutritionView More

    5Calories
    Sodium0% DV10mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories5Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium10mg0%
    Potassium5mg0%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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