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Thai Style Non Dairy Pesto with Basil, Cilantro and Coconut Oil
THIS IS HOW I COOK22Ingredients
15Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup fresh cilantro
- 2 cups thai basil (fresh, or regular)
- 1/2 cup coconut oil
- 2 Tbsp. brown sugar
- 2 Tbsp. minced garlic
- 1 shallot (minced)
- 1/2 lime
- 1/4 cup peanuts
- 1/2 tsp. Sriracha (or to taste)
- 1 tsp. fish sauce
- 1/4 cup peanut oil
- rice noodles (or rice)
- coconut chips (Sliced)
- cubed mango
- carrots (Shredded or Julienned)
- peanuts
- lime wedges
- roast chicken (Leftover, shredded or pulled)
- cucumbers
- basil
- cilantro
- pesto (A good dollop of Thai)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol0mg0% |
Sodium180mg8% |
Potassium600mg17% |
Protein8g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber6g24% |
Sugars17g |
Vitamin A130% |
Vitamin C70% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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