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Ingredients
US|METRIC
4 SERVINGS
- 1 daikon radish (julienned or spiralized)
- 2 large carrots (julienned or spiralized)
- 1 Tbsp. toasted sesame oil
- 3 cloves garlic (minced)
- 1 Tbsp. ginger (finely diced)
- 1/2 shallot (finely diced)
- 1 Tbsp. chili paste
- 1 Tbsp. soy sauce
- 2 Tbsp. rice vinegar
- 1 Tbsp. maple syrup
- 2 chicken (Flavored Bouillon Cubes)
- 3 cups water
- 13.5 oz. light coconut milk
- 1 lb. raw shrimp (peeled and washed)
- 1 lime
- cashews (for garnish, optional)
- cilantro (for garnish, optional)
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