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Ingredients
US|METRIC
6 SERVINGS
- 4 garlic cloves
- 2 serrano chilies (green, seeded and chopped)
- 3 Tbsp. chopped fresh cilantro (stems)
- 1 1/2 tsp. peppercorns (coarsely ground)
- 9 shiitake mushrooms (fresh)
- 3 lemongrass (stalks)
- 4 galangal (fresh, slices, each 1/4 inch thick)
- 2 Tbsp. canola oil
- 4 shallots (thinly sliced)
- 8 cups low sodium chicken stock
- 1 1/2 tsp. lime zest (finely grated)
- 1/4 cup fish sauce
- 1/4 cup fresh lime juice
- 1 Tbsp. brown sugar (or chopped palm sugar)
- 1 lb. shrimp (peeled and deveined)
- 1/4 cup thai basil (shredded fresh)
- 1/4 cup fresh cilantro (shredded)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1160mg48% |
| Potassium1400mg40% |
| Protein27g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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