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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. avocado oil
- 1/4 cup diced onion
- salt
- pepper
- 2 stalks celery (chopped)
- 1 jalapeño (seeded and diced)
- 2 Tbsp. curry paste (green Thai)
- 3 cups chicken broth
- 15 oz. full fat coconut milk
- 1 red pepper (julienned)
- 1/2 head cabbage (roughly chopped)
- 1 lb. cod (wild pacific, cut into 1 inch chunks)
- 1/2 lb. shrimp (peeled and deveined)
- 1/2 lb. calamari (rings and tentacles)
- 2 Tbsp. fish sauce
- 2 Tbsp. fresh lime juice
- 1/4 cup chopped fresh cilantro
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium770mg32% |
| Potassium1070mg31% |
| Protein33g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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