Thai Salad Dressing Recipe | Yummly
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Thai Salad Dressing

THE MODERN PROPER(3)
Hawra AA: "I saw the comments here so made this with the sam…" Read More
7Ingredients
10Minutes
150Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 tablespoon tamari sauce (or coconut aminos)
  • 2 tablespoons creamy peanut butter
  • 1 tablespoon fish sauce
  • 1/2 cup light olive oil (or other neutral-tasting oil)
  • 1/4 cup lime juice
  • 1/4 cup white vinegar
  • 1 tablespoon brown sugar (optional)
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    NutritionView More

    150Calories
    Sodium13% DV320mg
    Fat25% DV16g
    Protein2% DV1g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories150Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium320mg13%
    Potassium50mg1%
    Protein1g2%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Hawra AA 3 months ago
    I saw the comments here so made this with the same ingredients but different measurements i added only 1 tea spoon of vinegar and didn’t use oil and fish sauce.. replaced brown sugar with maple syrup and it turned out creamy and balanced
    Vince 10 months ago
    Did not turn out well. Vinegar, peanut butter, lime and fish sauce was a very odd combination.
    Talya far east a year ago
    It came iut very sour. I wonder if I’ve done anything wrong.

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