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Ingredients
US|METRIC
6 SERVINGS
- 2 cups green peas (fresh or frozen)
- 2 1/2 Tbsp. oil
- 1/2 tsp. salt
- 1/2 tsp. cayenne pepper (adjust to taste)
- 1/2 tsp. ground cumin
- 1/2 tsp. garlic powder
- 1/4 tsp. paprika
- 1/4 tsp. ground coriander
- 1/4 tsp. white pepper (available in most spice aisles or at Asian food stores)
- 1 dash chili flakes (optional)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium130mg4% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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