Thai Red Prawn Curry Recipe | Yummly

Thai Red Prawn Curry

MY FUSSY EATER
12Ingredients
17Minutes
320Calories

Ingredients

US|METRIC
  • 1 teaspoon Thai red curry paste
  • 250 milliliters coconut cream
  • 1 teaspoon fish sauce
  • 1 tablespoon tomato paste
  • 75 milliliters vegetable stock
  • 1/2 teaspoon honey
  • 1/2 courgette (chopped)
  • 1 red pepper (chopped)
  • 2 spring onions (chopped)
  • 225 grams prawns (frozen raw)
  • 2 teaspoons cornflour
  • 1 wedge lime
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    NutritionView More

    320Calories
    Sodium13% DV300mg
    Fat40% DV26g
    Protein27% DV14g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories320Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol70mg23%
    Sodium300mg13%
    Potassium650mg19%
    Protein14g27%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A30%
    Vitamin C100%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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