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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup creamy peanut butter
- 3 Tbsp. low sodium soy sauce
- 1 Tbsp. honey
- 1 Tbsp. red wine vinegar
- 2 Tbsp. fresh lime juice (juice of one lime)
- 2 tsp. ginger (fresh grated)
- 1 tsp. chili paste
- 1 Tbsp. olive oil
- 1 tsp. sesame oil
- 2 cups cooked quinoa (cooled and divided)
- 1 Tbsp. olive oil
- 14 oz. cole slaw mix
- 1 red bell pepper (diced)
- 1/2 cup green onions (diced)
- 2/3 cup chopped cilantro
- 1 1/2 cups edamame (shelled)
- 1/2 cup salted cashews (chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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