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Ingredients
US|METRIC
10 SERVINGS
- 1 Granny Smith apple (cored, peeled & chopped)
- 1 1/2 Tbsp. soy sauce (or gluten-free tamari sauce)
- 1 Tbsp. sesame oil
- 1 Tbsp. white rice vinegar
- 2 Tbsp. powdered peanut butter (or substitute 2 tablespoon regular creamy peanut butter)
- 1 Tbsp. water
- 1/4 tsp. garlic powder
- 1/8 tsp. ground cayenne pepper (optional; omit if you don't want it spicy)
- 5 cups shredded cabbage (or one 16-oz bag cole slaw mix)
- 1/2 red bell pepper (thinly sliced)
- 2 green onions (thinly sliced, white and green parts)
- 2 Tbsp. chopped fresh cilantro
- 2 Tbsp. chopped fresh mint
- 1 cup green peas (fresh or frozen)
- 1/2 cup roasted peanuts (coarsely chopped)
- 2 1/2 cups chicken breast (cooked & shredded, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium230mg10% |
| Potassium380mg11% |
| Protein12g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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