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Thai Noodles in a Spicy Peanut Sauce
HOLY COW! VEGAN RECIPES15Ingredients
45Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti
- 14 oz. extra firm tofu (slab of, cut into four slices)
- 2 bell peppers (large, thinly sliced)
- 2 large carrots (julienned)
- 1 inch ginger (knob of, finely minced)
- 5 cloves garlic (minced)
- 1 onion (large, thinly sliced)
- 2 Tbsp. rice vinegar
- 2 tsp. sesame oil
- 1/2 cup smooth peanut butter
- 2 Tbsp. maple syrup
- 2 Tbsp. Sriracha sauce (use more or less per taste)
- 2 Tbsp. rice vinegar
- 1/4 cup soy sauce
- 6 spring onions (or scallions, trimmed and white and green parts chopped.)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1230mg51% |
| Potassium1020mg29% |
| Protein35g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber10g40% |
| Sugars18g |
| Vitamin A140% |
| Vitamin C100% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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