Thai Noodle Salad with Sweet Chili Dressing Recipe | Yummly

Thai Noodle Salad with Sweet Chili Dressing

FOODESS
14Ingredients
20Minutes
410Calories
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Ingredients

US|METRIC
  • 2 tablespoons fish sauce
  • 1 1/2 tablespoons vegetable oil
  • 1 1/2 tablespoons unseasoned rice vinegar
  • 1/2 lime juiced
  • 1 tablespoon honey
  • 2 cloves garlic
  • 1 teaspoon chili flakes
  • 1 1/2 teaspoons kosher salt
  • 1/2 pound snap peas (trimmed, or 1/2 to 1 lb of any market veggies, like blanched broccoli, zucchini or green beans, ribboned raw kale or other greens, shredded carrot, cucumber, brussels sprouts, cabbage or kohlrabi, thinly sliced radishes - basically anything.)
  • 250 grams rice stick noodles
  • 1 cup cilantro (coarsely chopped)
  • 1 cup mint (coarsely chopped)
  • 1 shallot (minced)
  • 1/3 cup roasted salted peanuts (chopped)
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    NutritionView More

    410Calories
    Sodium73% DV1750mg
    Fat18% DV12g
    Protein16% DV8g
    Carbs23% DV69g
    Fiber16% DV4g
    Calories410Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol
    Sodium1750mg73%
    Potassium380mg11%
    Protein8g16%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A30%
    Vitamin C70%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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