Thai Mussels

ALLRECIPES UK
9Ingredients
15Minutes
500Calories

Ingredients

US|METRIC
  • 2.25 kilograms mussels (fresh, scrubbed and debearded)
  • 80 milliliters fresh lime juice
  • 400 grams coconut milk
  • 80 milliliters dry white wine
  • 1 1/2 tablespoons Thai red curry paste
  • 1 1/2 tablespoons minced garlic
  • 1 tablespoon fish sauce
  • 1 tablespoon caster sugar
  • 90 grams fresh coriander (chopped)
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    NutritionView More

    500Calories
    Sodium55% DV1320mg
    Fat37% DV24g
    Protein92% DV47g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories500Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol105mg35%
    Sodium1320mg55%
    Potassium1500mg43%
    Protein47g92%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A30%
    Vitamin C70%
    Calcium15%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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