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Ingredients
US|METRIC
4 SERVINGS
- 400 grams mango
- 2 shallots (thinly sliced)
- 3 chillies (red bird eye’s)
- 4 Tbsp. fish sauce
- 5 Tbsp. lime juice
- 20 grams dried shrimps
- 40 grams peanuts (toasted)
- 4 Tbsp. palm sugar
- anchovies (a handful of dried, toasted)
- 1 handful coriander (to garnish, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1460mg61% |
| Potassium510mg15% |
| Protein10g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars25g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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